The Latest
March 02, 2021
At varying price points
All-you-can-eat buffet.
For both spicy and non-spicy fans alike.
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HBB Stories
Fifteen SG: SHATEC graduate sells award-winning stuffed donuts and assortment of sweet treats
From "worst donut I've ever tasted" to Best Donut in Halal Awards
Perghh: Carnival food vendor turn to permanent shop as Singapore’s event industry at standstill
From bazaar to brick-and-mortar.
Flight attendant & wedding planner duo sell chilli crab after Covid-19 disrupted jobs
With a sleek millennial aesthetic.
Gluttire.sg: Lamb ribs prepared by ex-international 5-star hotel chef “stuck” in Singapore
From hotel to home kitchen.
Ex-Zouk staff opens halal beef noodles shop, faces allegations of not being Muslim enough
Muslim-owned is not just Malay-owned.
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Latest News
3 places to get your laksam fix in Singapore
At varying price points
Suki-Suki Thai Hot Pot at SAFRA Toa Payoh is now halal certified, buffet starts from S$17.90++
All-you-can-eat buffet.
D’Penyetz in Downtown East is now halal-certified; serves ayam penyet with 5 sambal levels
For both spicy and non-spicy fans alike.
This illustrator reimagined Hari Raya goodies as fashionable outfits and now we want them
Wear your favourite kuih on your sleeve.
This gelato fondue set has everything you need for a date night at home
Are you fond of fondue?
New bakery in Hougang turns local flavours into premium bakes like Cempedak Creme Brulee Tarts and MSW Durian Pengat Cake
My birthday can't come quickly enough.
10 Top Selling Halal Products On Shopee To Add To Cart This Month
From shaker fries sprinkles to kimchi, this list has you covered!
Malaysian actress Sasqia Dahuri opens hawker stall specialising in Kelantanese cuisine in Toa Payoh
Laksam, Mee Celup, and Colek Malah!
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