Browsing Category
Interviews
21 posts
Human stories of the people behind halal businesses.
From a failed bakery to overcoming depression: How the “Ondeh-Ondeh Lady” rebuilt her business and her life
The inspiring story of Measuring Happiness.
Na Cuisine: Home-based business a single source of income for Thai-Malay family
Homely, traditional Thai food.
JuneBug: Stay-at-home mum turned baker specialises in sourdough, offers unique flavours unavailable in retail
Not your average white bread.
Nama Truffle: Final year poly student, 19, grows a business while juggling internship during Covid-19
Melt-in-your-mouth goodness.
Mahmud’s Tandoor: An Indian-Pakistani couple, tandoori burger and a father’s legacy
It's time to tandoor, baby!
Cabin crew-turned-baker: How this Thai Muslim set up a business on everything Thai tea after flights are grounded
Taking Thai milk tea to greater heights.
Seriously Hummus: Undergrad couple starts home business while juggling school and work
Hummus where the heart is.
SambalxKimchi: Korean-Malay couple starts kimbap business after being laid off amid Covid-19
A tale of two cultures.
The Good Fat: Husband and wife duo starts flavoured butter business amid Covid-19
Pairs well with your new sourdough obsession.