Suki-Suki Thai Hot Pot at SAFRA Toa Payoh is now halal certified, buffet starts from S$17.90++
All-you-can-eat buffet.
New bakery in Hougang turns local flavours into premium bakes like Cempedak Creme Brulee Tarts and MSW Durian Pengat Cake
My birthday can't come quickly enough.
Perghh: Carnival food vendor turn to permanent shop as Singapore’s event industry at standstill
From bazaar to brick-and-mortar.
Just opened Telok Ayer stall sells halal JB-style lok lok from S$1.20 per stick
Is this the year of halal lok lok?
Penang Culture teams up with Chef Wan on specialty Malaysian dishes for a limited time only
Bringing Malaysia to you.
Satay Sumang: New satay stall opens in Punggol West; S$5 delivery for Punggol and Sengkang
More halal options in Punggol.
