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On the pulse updates about the halal F&B industry in Singapore.
Concept stall by Encik Tan in Punggol West now halal-certified, serves affordable Western, Claypot, Prata and Wok Hei dishes
That coffeeshop beside Sheng Siong.
The Great Mischief reopens in a chic and spacious spot in National Gallery Singapore
An artsy cafe befitting an art gallery.
Fu-Men in Canberra Plaza is officially halal-certified; serves Japanese Hakata-style udon and donburi
Good news for people of Sembawang!
Hjh Maimunah temporarily closes all outlets after Covid-19-related incident
Closed till further notice.
Casuarina Curry at Macpherson offering 90 min prata buffet for S$7.90 from 27 Sep to 1 Oct
All-you-can-eat prata.
Halal sister brand of Meixi’s Kitchen called “Dou” sells yong tau foo from S$4.20 in Woodlands
Dou or dou not, there is no try.
